Her work has been recognized multiple times by The James Beard Foundation, which in 2017 awarded her its first Local Impact Journalism prize. She previously served as food editor and chief critic for The Post and Courier in Charleston, S.C. Hanna Raskin is the editor and publisher of The Food Section, a newsletter covering food and drink in the American South. – Earl Newell, DJ and entertainment facilitator via The Dance Doctors Hanna Raskin: – Ben Towill and Charlie Layton, The Dreamboats Project and Basic Kitchen – Jacquie Berger, Executive Director, Lowcountry Local First – Lydia Chernicoff, violinist and founder of New Muse Concerts – KJ Kearney, founder of Black Food Fridays – Katie Hirsch, Director and Chief Curator, Halsey Institute of Contemporary Art The Music Hall, with help from our collaborators Charleston Arts Festival and artist liaison Terry Fox, hopes to focus on developing a strong, interesting, and diverse presenter line up from an array of different artistic, creative, and entrepreneurial disciplines and encourage collaboration, communication, and support in Charleston’s creative community. Charleston Music Hall is proud to be the official venue and producer of PechaKucha Charleston. PechaKucha, Japanese for “chit chat,” is a presentation style in which 20 slides are shown for 20 seconds each (6 minutes and 40 seconds in total) keeping presentation concise, fast-paced, and powerful. Be sure to check your venue website for the latest updates and guidelines as entry requirements are subject to change. Attendees are also not required to wear a mask. Based on the latest local guidelines, attendees are not required to provide proof of negative COVID-19 test AND/OR vaccination for entry into this event.
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